this effervescent life now has its own domain and a fancy, upgraded layout. check it out and follow along for future recipes, travel tips, diy projects, and health + fitness plans. thanks for reading! AdvertisementsRead more "we’ve moved!"
do you ever feel like you’ve been trapped in a time warp? like months of your life have been sucked away, disappearing into oblivion while you’ve just tried to survive? welcome to march-september of 2016 for me. we decided at the beginning of march that we were going to buy the home we had been […]Read more "bon voyage : a weekend in barcelona"
since eliminating dairy from my diet a few years ago, the ice cream struggle has been the realest. i love cheese, too, but ice cream has continued to hold a mystical power over me, beckoning me with its siren call, “logan, come back to me. i’m so much more delicious than the dairy-free options you’ll […]Read more "thai ice cream (lime / blistered chili / thai basil / coconut) with cashew brittle"
it’s early june, and the temperatures have been in the 90s for about a month already. normally i would try to escape my landlocked city and find a nice, cool, body of water to sit in for the next two months straight, but we are (still) under contract on our house which requires us to […]Read more "double green summer tea (grapfruit + herb green tea juice)"
summer in the south starts in may. maybe it’s due to climate change, or maybe georgia is forever young at heart and dreams of long days spent by the pool, drinking in the rays and sweet tea without a care in the world. as much as i, a nearly-native atlantan, complain about the heat–i complain […]Read more "the old prospector’s pie (peach + pecan tartlets)"
let’s be clear, i am a mutt of anglo-euro descent. i have naturally (dirty) blonde hair and blue eyes, and could only be mistaken for being of any sort of asian descent in the dark. perhaps, though, this is the reason behind my long-standing fascination with the far east–it’s foreign, mysterious, and has always seemed […]Read more "“i kinda got seoul” bowl (bibimbap)"
experiencing déja vu? yes, i wrote a post on paris a couple months ago. i also just spent the past week there, frolicking my days away with wine, cheese, and bread galore. now that i’m back home (and detoxing said delicious shiz from my system), i have a bit more detailed plans to offer to […]Read more "bon voyage : exploring in paris"